Pain au Chocolat
There’s absolutely nothing on earth that tastes better than a warm Pain au Chocolate.
We gave the plain croissant a decadent upgrade by encasing Belgian dark chocolate callets within our dough that uses only French flour and French butter. One bite of this puff pastry will transport your senses to a boulangerie around the quaint streets of Paris. Taste and feel the bliss by ordering a box or two of this delectable treat.