Sourdough Cranberry Loaf
Flour, water, and salt. These are the three components that a sourdough loaf will ever need. In this beautiful loaf, we have used cranberry tea in place of just water. You will find a beautiful light sweetness in the loaf itself, which also carries cranberry fruit nestled with the air pockets of the bread. We're sure that you will enjoy this loaf on its own, or accompanied by a slather of cream cheese (upgrade available). Bon appetite!